a biological professional nutrition experts told reporters that milk powder is made from soy flour mill, after drying, drying, to water, deodorization, removing slag made. This process will be part of the lost nutrients of soybeans, but the taste of soy milk will be better than the present mill. Compared to the freshly ground soy milk, soy milk powder is a kind of manufactured goods, its transportation, storage process, the need for shelf life, so you have to add some additives.
Wuchang Road in the vicinity of a large supermarket, the reporter is very easy to find milk powder products, it's like the same number of milk products put on the shelf. Reporters saw a certain brand of milk powder, claimed on its packaging the selected non-genetically modified soybeans. Its ingredients include: Northeast soybean,[url=http://www.beatsbydresale.org/]Beats by dre solo[/url], malt syrup, fructose syrup, cereal, oatmeal. And indicate the food additives containing calcium carbonate, zinc lactate, lactic acid, ferrous sulfate, niacin, vitamin B1, B2 and so on.
adding system made it? The Internet, said,
test background
Wuhan Food Authority chief physician Zhan Mingsheng cosmetics that food additives are generally not food ingredients, just add ingredients. Food additives are not involved in the metabolism of human physiological function itself is not much harm.
morning, either at the roadside or in the simple and elegant environment early spread of fast food restaurant, while eating breakfast while they drink fragrant and thick milk, River City has become a healthy diet people. However, the recent exposure of the KFC-line access, Tiffany and other famous fast-food companies real skills, the use of soy milk powder modulation, caused an uproar in the community.
correspondents following investigation of milk powder on the market sales.
correspondent has bought from the supermarket with milk powder of this test: unpack, take out a small bag and pour into glass, and stir into the boiling water, milk powder quickly dissolved, the color yellow white, because they do not sugar, tastes a little light, but the aroma of the beans taste clearly heard, the entrance is not more smooth,
Rated as Reporters Hu Cheng trainee reporter at easeadditive long-term excessive consumption of harmful
welcome to comment to comment
shop owner very patiently explained, mainly used to increase the milk's flavor and improved taste, merely because a lot of hand-polished milk dregs, fortune teller well, drink up and mouth feel will have a rustle. essence, the business is very good. understand that, in addition to milk on the market fine, there milk thickeners and sweeteners. Thickeners to milk a better look, sweeteners taste close to sugar, the price is much cheaper than sugar. Milk essence,[url=http://www.beatsbydresale.org/]Beats by dre solo[/url], thickeners, sweeteners, milk of these three
correspondent then proceeded to make a lot of milk filter, and try to add a little milk in the cup fine. Finally, the color of milk is more balanced, more intense flavor, drink, taste more smooth, and Soya bean juice in the milk feel very close.
investigating a
many people interviewed expressed the hope that the consumers can express major Soya bean juice is modulated by the soy milk powder, or other ingredients added after grinding, so that consumers understand the consumer, to avoid misleading consumers.
the above tests correspondent concluded: All soy milk with a grind beans,[url=http://www.beatsbydresale.org/]Beats by dre solo[/url], may be suitable for the family's own consumption, if the standard measure of market consumption, has improved its taste and color space. Although simple to use This basically confirms the essence of the store owner to sell milk to say.
order to verify the Soya bean juice in the milk is not function of the soybean milk machine, plus a certain percentage of water, soybean milk begins to heat and polished. Grinding out the milk into a thin paste, obviously contains many remnants of beans, drink a bit like drinking red bean paste, articulate between the kind of Its taste, color and correspondents from the soya bean juice shop bought milk there were significant differences.
expert doubts
many people of Wuhan this question: Since these well-known fast-food companies are doing with the milk powder, soy milk, then the market a number of the name of People also worry that the so-called milk powder or brewed soy milk, which if they contain additives? Long-term consumption of the body will have a negative impact?
investigation by reporters and tests showed that milk powder contains additives, and Soya bean juice called So, long-term consumption of additives harmful to health is it?
At the same time, as the to put a little bit of milk drinking water fine, you can make
businesses should be open to milk products additives
Yesterday, the reporter went to the civil rights Hankou Road, a street food additives. A food additive in the store, the reporter would like to open a Soya bean juice to the ground, to the shop owner to inquire.
market
microblogging Recommended | today's hot microblogging (edit: SN026)reporter saw a store selling brand of soy milk fine, and milk cans about the size, price $ 50, the weight of 1 kg. I saw cans of the product description reads: rich milk aroma. the main component of soy extract, glucose, edible spices, vanillin.
his view, within prescribed limits to human use of food additives are safe and reliable, there is no obvious toxic effects or toxic effects, but over the dose range and ultra-use will have adverse consequences.
for validation, and bought milk with a fine reporter was tested: the first in a large cup of water into the cup, then go into a little cup , cup overflow bursts of milk flavor. Proper mixing, the cup of liquid remains clear,[url=http://www.beatsbydresale.org/]Beats by dre solo[/url], and milk white and viscous compared to the very different. Taste a little, although smells milk flavor, milk flavor, but did not taste. It seems, the boss did not sell milk fine bubble, the efficacy of soy milk fine, in fact, and MSG are similar.
investigate two
April 27 this year, according to the State Food and Drug Administration issued a homemade sauces, food service units shall be used by local regulatory authorities for the record the name of the food additives, and prominently in their stores or on the menu to be publicized. Citizens want, the relevant departments to make the system fully implemented.
the brand milk powder bag weight of 600 grams, priced at 20.80 yuan, containing 20 packets.
test
boss told reporters that the store has sold milk fine, but sales have been good, good time of day to sell more than a dozen tanks, mostly sold to Soya bean juice, early spread, and some restaurants.
consumer voice
experts point out that for large chain, it is difficult on quality, quantity brewed soy milk supply, not only the high cost, limited number of freshly ground spot. And, freshly ground beans, soy milk will smell, there is residual residue, its texture, taste better than soy milk made from milk powder, the latter through the additive ratio, adjusted to the standard of the best taste.
milk powder also contains additives
So, there is no line on the market in the end the legend of the Its role is so magical? Milk powder, washed with milk and hand-grinding system in milk taste, what is the difference? In order to ascertain the truth, so that consumers understand the consumer, the reporter yesterday made a special investigation and hands to do the relevant tests.
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